Ploughman Farm Cider, Stayman Winesap Cider
Ploughman Farm Cider, Stayman Winesap Cider
nineoclockwines
Couldn't load pickup availability
- producer: Ploughman Farm Cider
-
region: Pennsylvania
-
country: USA
-
apple variety: stayman winesap
- production notes: food alliance certified
Ploughman Farm Cider is located in Adams County, PA, about 200 miles from Pittsburgh. The Wenk Family has been farming apples on their property for over 200 years and is now in its seventh generation of farming. The Wenks focus on American heirloom apple varieties such as Spitzenburg, Golden Russet, and Stayman, as well as select apples like Dabinett, Stoke Red, and Kingston Black for their bittersharp and bittersweet flavor profiles.
The Stayman Winesap apple has a tough red skin, yellowish flesh, and is quite aromatic. Strawberry aromas are complimented with a light and fresh mouthfeel. Aged for more than 8 months. Rustic, bright, and fragrant.
Where can I pickup?
Where can I pickup?
In accordance with Pennsylvania liquor law, all of our bottle sales, including the wine club, will be pick-up only from our store inside Lawrenceville Market House.
The sale will not be completed until you pick up your wine and present your valid US drivers’ license or passport. We are limited to 4 bottles (3L) per transaction. If you are interested in ordering more than 6 bottles, send us an email to info@nineoclockwines.com
