Yetti & The Kokonut, ‘Salsa Verde’ McLaren Vale 2021
Yetti & The Kokonut, ‘Salsa Verde’ McLaren Vale 2021
nineoclockwines
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- producer: Yetti & The Kokonut
- region: McLaren Vale
- country: AUS
- grape variety: verdelho
- production notes: certified biodynamic, vegan
David Geyer (Yetti) and Koen Janssens (Koko) founders of Yetti & The Kokonut, met in 2015 in Australia. Their signature is fun, fantastical labels and juicy, light drinking wines. Geyer handles the winemaking with Janssens helps in the cellar and manages sales. They both buy fruit from other farmers and grow their own in their vineyards in McLaren Vale.
From the winemaker: Electric mango lassi in color. Soft white fruit meets bursts of acid on the palate. And to top it all off, pleasantly prickly tannins sweep the mouth, finishing with a pineapple boom and those tingly summertime nostalgia vibes. Only 4 days of skin contact.
Where can I pickup?
Where can I pickup?
In accordance with Pennsylvania liquor law, all of our bottle sales, including the wine club, will be pick-up only from our store inside Lawrenceville Market House.
The sale will not be completed until you pick up your wine and present your valid US drivers’ license or passport. We are limited to 4 bottles (3L) per transaction. If you are interested in ordering more than 6 bottles, send us an email to info@nineoclockwines.com
